"Nizza è Barbera" is the event that will show in Nizza Monferrato to 9 and 10 May. In Piazza Garibaldi, can taste the best labels of Barbera wine of the Piedmont of over 50 present producer.

Sunday 10 May will develop to Monastero Bormida the "Giro delle cinque torri", event that proposes a long walk of 30 km for the more trained and one short of 18 km (with departure from San Giorgio Scarampi).

Returns Sunday 10 May the annual appointment with  "La Sagra del polentone"" of Cassinasco village. The country of the Langa's territory celebrates this dish of country tradition: in the great copper pot about ten quintals of "polenta" cooked for the joy of tourists, curious and greedy.

In Nizza Monferrato town, from 24 to 26 april will be the "Fiera del Santo Cristo". This fair draws the name from a statue of the Christ that was graven from a german prisoner during the first world war and preserved in the church of S. Giovanni.

"Are the Monferrato and the World drinks us!" Further to be a great project of promotion, is also an exclamation that comes spontaneous from this territory, that is preparing to celebrate his wine. The event "I Castelli della Barbera" has attended from all those people that love the beauty.

After the success of last year, at Costigliole d'Asti there is the conclusive phase of the National Contest of Cake Design that  will reward the participants in the great party of "Costigliole's Cake" in the days of 17, 18 and 19 April.

Besides the Moscato d'Asti, the country of Treiso makes honor to its Dolcetto d'Alba wine. The event will be Saturday 18 April from 4 pm to 22 and Sunday 19 April from 10.30 to 22 in the Piazzetta Belvedere. The wine, produced from the wine cellars of town territory, will be accompanied by traditional dishes. In case of bad weather the event will take place in the rooms of the parish.

The well known and consolidated spring event that celebrates the nature of the beautiful landscape of the low Langa is upcoming. Sunday 19 April at Castiglione Tinella there will be "The Day of Orchids" with a walk among the vineyards of Moscato grapes up to the wood.

The legend tells of a group of poor men coppersmiths reached Bubbio, helped by the castellano that gave them some flour of maize. The coppersmiths cooked in square an enormous “polenta” that was consumed along with all the villagers hungry hungry for long famine.

"Ortogiardinovino e Dispensa" is the expected event that will animate Motta of Costigliole d’Asti from Friday 10 to Sunday 12 April. As usual, the program of the three days is intense.